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Products
NaturalCasingSausageStuffingMachine
VacuumStuffer
HighSpeedAutomaticStuffing,Linking,AndHangingMachine
MeatTransferPump
SausageLoopingSystem
FreshSausageCuttingDevice
SausageCuttingMachine
HighSpeedSausagePeelingMachine
OutlineDetailsSpecification
layout
spec
  STUFFWEL 219 STUFFWEL 219
& LIFTING DEVICE
Filling Capacity up to 3,000 kg/h ( 12,100 lbs./h )
Filling Pressure up to 50 bar
Portioning Speed
25g
50g
100g
100g

up to 600 portions/min
up to 500 portions/min
up to 400 portions/min
up to 350 portions/min
Portioning Range 4.0 - 99,999.9 g
Hopper Capacity 250L
Height 1,915 mm ( 75 3/8 in )
Depth 1,825 mm ( 71 7/8 in ) 2,080 mm ( 81 7/8 in )
Length 1,240 mm (48 13/16 in ) 1,550 mm ( 61 in )
Weight Approx. 700 kg Approx. 925 kg
Power Requirements Therr-phase 200V 8.55 kW Therr-phase 200V 10.05 kW

Specifications and equipment are subject to change without any obligation on the part of the manufacturer.
The above production rate is subject due to the condition such as production item, factory and other conditions.

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